McCormick Canada is recalling Frank’s RedHot brand Buffalo Ranch Seasoning from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled product. The product was sold in six provinces including Saskatchewan.
The Canada Food Inspection Agency says, If you think you became sick from consuming a recalled product, call your doctor. Check to see if you have the recalled product in your home. Recalled products should be thrown out or returned to the store where they were purchased.
Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. The following product has been sold in British Columbia, Alberta, Saskatchewan, Manitoba, Ontario and Quebec and may have been distributed in other provinces and territories.
Recalled product
Brand | Product | Size | UPC | Codes |
Frank’s RedHot | Buffalo Ranch Seasoning |
153 g | 0 66200 02104 7 | BB 2022 SEP 06 |
What you should do
Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.
This recall was triggered by the company. The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing the recalled product from the marketplace.
There have been no reported illnesses associated with the consumption of this product.